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Live Fire Republic’s Field Guide to Perfect Pork Shoulder BBQ

Saddle up, outdoorsmen! Live Fire Republic's Field Guide to Perfect Pork Shoulder BBQ is a…
Average:(average: 5 out of 5. Total: 1)

Ultimate Seafare Feast: Wood Plank-Smoked Spiny Lobster Tails

The most incredible smoked lobster tails recipe ever, taking you on a culinary adventure from…

Grilled Campfire S’Mores Crostini

Rekindle campfire nostalgia with Grilled Campfire S'more Crostini—a symphony of buttery crostini, toasted marshmallows, luscious…

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Lfr tv: Culinary Adventure

Cooking with live fire is the essence of the culinary experience, dating back to the earliest days of humankind. When we spend time around a fire with friends and family, something primal emerges, tying us together — and deeply connecting us to not only what we eat, but where where that foods comes from. Chef David Olson brings this experience to you, with LFR TV and his catalog of incredible live fire recipes. Join him to get back to the roots of cooking on Live Fire Republic.

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Featured Recipes

Live Fire Republic’s Field Guide to Perfect Pork Shoulder BBQ

Welcome, grill warriors, to the smoky realm of barbecue greatness and Live Fire Republic's Field…
Average:(average: 5 out of 5. Total: 1)

Ultimate Seafare Feast: Wood Plank-Smoked Spiny Lobster Tails

Over the past several summers I've spent countless weekends hunting for, harvesting and preparing crustaceans…

Grilled Campfire S’Mores Crostini

There's something undeniably magic about campfire cooking. Whether it's the smoky essence of smoldering hardwoods,…

Feathered Fireworks: Spatchcocked Chicken & Calabama Charm

Get ready to fire up those barbecues and embark on a flavor-packed adventure under the…

Live Fire Republic’s Field Guide: Legendary Slowly-Smoked Brisket

Brisket, often crowned as the king of BBQ, can intimidate both new and advanced backyard…

Brazenly Flavorful: Smoked & Braised Lamb Shank Magic

Ah, the sizzle of summer, where you're neck-deep in the usual suspects - Burgers, Ribs,…

Raising the Steaks: Tomahawk Ribeyes and Smoked Lobster Tails

When it comes to grillin' and chillin', there's nothing like a show-stopping dish to leave…

Smoked Bone Marrow Compound Butter

If you're anything like me, you can't resist a good cut of beef. And let…
Average:(average: 5 out of 5. Total: 1)

Fire, Spice and Everything Nice: Orange Ginger Rotisserie Duck

Imagine the allure of a succulent duck, kissed by the smoky char of a live…

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