LIVE to 50,000,000 North American Households – Independence Day Grilling with TIPS on TV and A Bachelor & His Grill

 

11535795_891052040936202_9174936802292394400_n
 

LIVE from A-1 Studios in Atlanta, Georgia – Filming Coast 2 Coast. Broadcasted to more than 50 Million American & Canadian households – A Bachelor & His Grill! Atlanta > Boston > Miami > Cleveland > Chattanooga > Providence > Ontario > Amarillo > Eugene > San Diego > 20 MORE MARKETS!

 

 

So, how is it that you, at home, can reap the benefits of tried, tested & true outdoor cooking & burger best practices?  How can you deliver consistent, fantastic, flame-seared, juicy, steakhouse burgers for friends, family & those fortunate enough to attend your backyard barbeque?!

1. CLICK HERE –> TIPSonTV.COM – INDEPENDENCE DAY GRILLING featuring A BACHELOR AND HIS GRILL

2. CLICK THIS PHOTO BELOW for the Single Greatest. No longer secret. Grillmaster Burger Blog Post. Of All-time. Containing the recipes & recommendations for mouthwatering burger perfection! Signed, sealed & stamped with my personal “Good as Gold Teeth Guarantee.” BOOM.

 

The Boss - Cheddar-Stuffed & Bacon-Wrapped Burger

 

From one side of the continent to the next. From sun up to sun down. Grilling & chilling for America – with huge thanks to the wonderful people at The Lisa Ekus Group, A-1 Broadcasting, Burpee Seeds, Southern Peanut Growers, SaltforLife & the Hundreds of Markets who were both willing & thrilled to broadcast my ugly mug across the televisions of North America.

Cheers to working your ass off & chasing your passion! Stay hungry & long live the long weekend, my friends! -David

 

1908096_891220194252720_276143138422434840_n

Written by Live Fire Republic
David Olson is a nationally-recognized American Culinary Federation Chef, television personality and international social media influencer, award-winning recipe developer, live fire grill master, global adventurer-extraordinaire, and the creator behind, "Live Fire Republic." David has an organic and attentive audience of more than two million households weekly via countless television and event appearances, his blog, and various print, radio and social media channels. Meanwhile his recipes and creative content continue to be shared across the web and in print publications from sea to shining sea. For all media inquiries, please email PR agency, The Lisa Ekus Group; Boston, MA - Jaimee Constantine, 413.247.9325 or jaimee@lisaekus.com.