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texas

Hearth Patio and Barbecue Expo 2019: Destination Dallas, Texas

by Live Fire Republic

Filed Under: Live Fire Recipes Tagged With: barbecue, BBQ, chef, cheflife, dallas, destination, event, grilling, hearth, hpba, hpbexpo, outdoor cooking, outdoor kitchen, patio, texas, travel, twineaglesgrills

The Crown Jewel of Barbecue: Slowly-Smoked Australian Grassfeed Beef Plate Ribs

by Live Fire Republic

Filed Under: Live Fire Recipes Tagged With: 2019, Australian, barbecue, beef, central texas, grassfed beef, new years, new years eve, plate ribs, short ribs, smoked, smoking, steak, texas, true aussie

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ABOUT LIVE FIRE REPUBLIC

David Olson is a nationally-recognized American Culinary Federation Chef, television personality and social network influencer, award-winning recipe developer, live fire grill master, international adventurer, and the creator behind, “Live Fire Republic”…

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Simple Spring Recipes with True Aussie Lamb
Celebrate the season with simple spring dishes made with Aussie Beef & Lamb!
Posted by Fine Cooking on Friday, 8 May 2020

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Just incredible 4th of July barbecue at our place

Just incredible 4th of July barbecue at our place in Michigan!! These gargantuan grassfed beef burgers are folded with crumbled Amish blue cheese, sweet shallots, roasted garlic, caramelized wild blueberries, freshly-harvested parsley and purple basil. Prepared to mid-rare perfection over a raging inferno of smoky hardwoods. Rested atop a bed of spring greens, dressed with thick slices of heirloom tomato and a tangy blueberry-bourbon barbecue sauce. Sandwiched between buttery artisan poppy seed brioche buns slathered in a gorgeous chipotle aioli. Plated alongside charred watermelon-feta salad and a piping hot cast iron skillet of pulled pork and bacon baked beans!!! For real, such an awesome throwdown for America's birthday. I love this country with all my heart and so grateful to live in the land of the free and home of the brave. It's always exciting celebrating this day with family and friends - barbecues by day and fireworks, s'mores and dancing to 80's rock by night. This is what it's all about. God bless these United States of America!!! -Cheers, David

p.s. Who noticed the shot glass??! One of my prized possessions. I've had this for more than 20yrs. A gift directly from the Presidential Helicopter of George HW Bush!!:)
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p.p.s. Recipe video and blog of this cook posting this week!!
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@aussiebeeflamb #australianbeef #grassfedbeef #july4 #4thofjuly #jukyfoirth #forthofjly #independenceday #grill #grilling #bbq #barbecue #backtopool #food #foodporn #meat #beef #gourmet #burger #burgers #cheeseburger #cheeseburgers #michigan #puremichigan #america #usa #firemakeseverythingbetter
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One of the most beautiful things about life is tha

Mouthwatering double-thick dry-aged Australian gra

Just incredible double-thick dry-aged Australian g

Rotisseried leg of pasture-raised and grassfed Aus

#ad One of the most beautiful things about life is

Heirloom whole chicken!! Marinated in bath of robu

Heirloom whole chicken!! Marinated in bath of robust olive oil, black peppercorn and toasted cumin seeds, dried ground chilies, roasted garlic and sweet paprika, brown sugar, lemon zest and a garden of minced fresh herbs. Perched comfortably over a craft-brewed Belgian-style Ale and slowly barbecued to sweet, tender perfection atop my fire-breathing Twin Eagles Grill. -Cheers, David

#beercanchicken #twineagles #twineaglesgrills #feastagram #puremichigan #michigan #grill #grilling #grilled #chicken #braai #paleo #keto #kcco #pollo #bbq #barbecue #bbqchicken #lakelife #feedme #getinmybelly #firemakeseverythingbetter
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Decisions. Decisions??! Flank, tomahawk, brisket,

Decisions. Decisions??! Flank, tomahawk, brisket, filet mignon or boneless ribeye??!!
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#myfoodeastsyourfood #chef #cheflife #steak #steakporn #carnivore #mediumrare #carne #steaknight #steakhouse #beef #meat #bone #feast #forkyeah #porterhouse #porterhousesteak #tbone #tbonesteak #tomahawk #ribeye #steakfortwo #michigan #grandrapids #feedme #firemakeseverythingbetter
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A Bachelor & His Grill

12 hours ago

Just incredible 4th of July barbecue at our place in Michigan!! These gargantuan grassfed beef burgers are folded with crumbled Amish blue cheese, sweet shallots, roasted garlic, caramelized wild blueberries, freshly-harvested parsley and purple basil. Prepared to mid-rare perfection over a raging inferno of smoky hardwoods. Rested atop a bed of spring greens, dressed with thick slices of heirloom tomato and a tangy blueberry-bourbon barbecue sauce. Sandwiched between buttery artisan poppy seed brioche buns slathered in a gorgeous chipotle aioli. Plated alongside charred watermelon-feta salad and a piping hot cast iron skillet of pulled pork and bacon baked beans!!! For real, such an awesome throwdown for America's birthday. I love this country with all my heart and so grateful to live in the land of the free and home of the brave. It's always exciting celebrating this day with family and friends - barbecues by day and fireworks, s'mores and dancing to 80's rock by night. This is what it's all about. God bless these United States of America!!! -Cheers, David

p.s. Who noticed the shot glass??! One of my prized possessions. I've had this for more than 20yrs. A gift directly from the Presidential Helicopter of George HW Bush!!:)
.
@aussiebeeflamb #australianbeef #grassfedbeef #july4 #4thofjuly #jukyfoirth #forthofjly #IndependenceDay #grill #grilling #bbq #barbecue #food #foodporn #meat #beef #gourmet #burger #burgers #cheeseburger #cheeseburgers #Michigan #puremichigan #america #usa #firemakeseverythingbetter
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🔥🔥🔥 livefirerepublic @livefirerepublic 🔥🔥 ... See MoreSee Less

Just incredible 4th of July barbecue at our place in Michigan!! These gargantuan grassfed beef burgers are folded with crumbled Amish blue cheese, sweet shallots, roasted garlic, caramelized wild blueberries, freshly-harvested parsley and purple basil. Prepared to mid-rare perfection over a raging inferno of smoky hardwoods. Rested atop a bed of spring greens, dressed with thick slices of heirloom tomato and a tangy blueberry-bourbon barbecue sauce. Sandwiched between buttery artisan poppy seed brioche buns slathered in a gorgeous chipotle aioli. Plated alongside charred watermelon-feta salad and a piping hot cast iron skillet of pulled pork and bacon baked beans!!! For real, such an awesome throwdown for Americas birthday. I love this country with all my heart and so grateful to live in the land of the free and home of the brave. Its always exciting celebrating this day with family and friends - barbecues by day and fireworks, smores and dancing to 80s rock by night. This is what its all about. God bless these United States of America!!! -Cheers, David

p.s. Who noticed the shot glass??! One of my prized possessions. Ive had this for more than 20yrs. A gift directly from the Presidential Helicopter of George HW Bush!!:)
.
@aussiebeeflamb #australianbeef #grassfedbeef #july4 #4thofjuly #jukyfoirth #forthofjly #independenceday #grill #grilling #bbq #barbecue #food #foodporn #meat #beef #gourmet #burger #burgers #cheeseburger #cheeseburgers #michigan #puremichigan #america #usa #firemakeseverythingbetter
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🔥🔥🔥 livefirerepublic @livefirerepublic 🔥🔥

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Pretty food..enjoy!

I think I just,...

Summertime on a plate!!

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