Pour all ingredients into large pot, except bourbon and dried apple rings. Bring to simmer on low heat, covered, for 30 min, stirring intermittently. Remove from heat, strain & allow to cool for 2-3 minutes. Pour 2oz of bourbon into the bottom of a mug. Drop in thin slices of cutie oranges. Fill to brim with spiced cider. Garnish with cinnamon sticks, rosemary sprigs & dried apple rings. Serve warm.