Balsamic Stout Reduction
A Bachelor & His Grill
Founder's Brewery Imperial Stout Beer
plus 1 additional bottle stout beer
Bring the balsamic vinegar, stout, & sugar to a low simmer in a heavy-bottom saucepan over medium-high heat.
Stir occasionally for 20-25 minutes, or until the mixture is reduced to 1 cup & syrup-like in consistency. Set aside & allow to cool, until needed.