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Grilled tomahawk steak with rosemary and potatoes in a cast iron skillet on a wooden board, seasoned with herbs.

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Man in black shirt and cap smiling at outdoor BBQ, meat hanging on grill in background.

About Chef David W. Olson

Chef David W. Olson is a live-fire chef, global culinary storyteller, and experiential creator, best known as the founder of Live Fire Republic and Ember Craft, where food, fire, and community come together through immersive events, content, and bold flame-forward cuisine.