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prime rib

Rosemary and Roasted Garlic-Encrusted Smoked Prime Rib Roast

Filed Under: Live Fire Recipes Tagged With: beef, certified piedmontese, herbs, holiday, pellet grill, piedmontese, prime rib, rib eye, rib eye steaks, rosemary, smoker, steak, twin eagles, twin eagles grills

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ABOUT CHEF DAVID W OLSON

David Olson is a nationally-recognized American Culinary Federation Chef, television personality and social network influencer, award-winning recipe developer, live fire grill master, international adventurer, and the creator behind, “Live Fire Republic”…

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