LIVE FIRE RECIPES
Ultimate Pulled Beef Sandwich: Smoked Gouda & Truffle Aioli Bliss
Embark on a flavor-packed journey with our Ultimate Pulled Beef Sandwich: Smoked Gouda & Truffle…
Bland to Grand: Elevating Bone-In Pork Chops with Honey & Garlic
Fire up the flavor with honey & garlic! Unleash the adventure of epic bone-in pork…
Average:(average: 5 out of 5. Total: 1)
Carne Asada Tacos: A Fusion of Mexican Flavors & Live Fire Magic
Unleash your inner fire-breathing grill wizard with our sizzling Carne Asada Tacos - where Mexican…
Spice Up Your BBQ with This Delicious Chimichurri Rack of Lamb
Get ready to ignite your taste buds with this mouthwatering chimichurri rotisserie rack of lamb…
Average:(average: 5 out of 5. Total: 2)
Plum and Citrus Rubbed Chicken: A Match Made in Flavor Heaven
Get ready for a mouthwatering adventure with Plum and Citrus Rubbed Whole Grilled Chicken! This…
Stuff It & Grill It: Unleash the Flavor of Stuffed Chicken Breasts
Fire up the grill and unleash the flavor with our ultimate guide to stuffed chicken…
A Twist on Tradition: Texas Beef Brisket with a West Coast Flair
Saddle up for a flavor adventure like no other! Experience the ultimate brisket fusion with…
Bacon-wrapped and Grilled Chicago-style Stadium Dogs
From the ballgame to your backyard, this recipe is the ultimate game-day indulgence - Bacon-wrapped…
Average:(average: 5 out of 5. Total: 1)
Fuego Feast: Central American-inspired Flanken Beef Ribs
Get ready for a fiery fiesta with our Central American-inspired beef flanken ribs over open…
Average:(average: 5 out of 5. Total: 2)
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When not cooking, filming, or spending time with friends and family in Michigan, David can be found traveling the globe in search of grand adventure and extraordinary experiences – hiking, camping and fishing, trekking from one continent, 5-star kitchen and smoky backyard barbecue to the next, honing his craft alongside the some of the best regional chefs, home cooks and pit masters in the world.